I love my potted plant garden that I have inside and want to keep it going all winter so that we can continue to cook with fresh herbs. I used to have a “black thumb” because I refused to put in the research and work to keep my plants going. Now, I do the necessary reading and research the plant thoroughly if something isn’t working. I take shortcuts whenever I can, but I have been mostly successful with my experiments, and I am happy for that. My biggest hurdle this winter will be basil. I used to buy them from…